Food Hygiene

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Course Aim

The REHIS Elementary Food Hygiene Certificate is a practical course designed to give individuals a basic knowledge and understanding of the causes of food poisoning, measures for prevention and the legal aspects of food hygiene in Scotland. 


Course Dates

No upcoming Courses


Course Content

REHIS Food Hygiene Training will provide learners with an   understanding of:

  • General Introduction to Food Hygiene
  • Food Pests
  • Bacteria
  • Food Premises, Equipment and Utensils
  • Food Poisoning Cleaning and Disinfection
  • Personal Hygiene
  • Food Hygiene Law 
REHIS health and safety training

Who should attend

The REHIS Elementary Food Hygiene course is suitable for any food handler working in restaurants, hotels, bars, nurseries, residential homes and also those involved in day care.  

There are no candidate pre-requisites for this course.

Where to attend

Courses are held at our training centre in Kirkcaldy, delivered by our team of trusted instructors.

This course can also be delivered to groups at your location.


1-Day course


1 x multiple-choice question paper at the end of the course.


£60 per person +VAT.


REHIS Food Hygiene training certification is valid for 3 years. To remain certified in this area, you will need to retake the course before the expiry date.

First Aid at Work

Find Us

Midfield Skills Development Centre

Midfield Road, Mitchelston Industrial Estate



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