Food Hygiene

Home » Courses » General Health & Safety » Food Hygiene

Course Aim

The REHIS Elementary Food Hygiene Certificate is a practical course designed to give individuals a basic knowledge and understanding of the causes of food poisoning, measures for prevention and the legal aspects of food hygiene in Scotland. 

If no upcoming course dates are available, please contact the team for more information or to discuss delivering training at your premises.



Searching Availability...

Course Content

REHIS Food Hygiene Training will provide learners with an  understanding of:

  • General Introduction to Food Hygiene
  • Food Pests
  • Bacteria
  • Food Premises, Equipment and Utensils
  • Food Poisoning Cleaning and Disinfection
  • Personal Hygiene
  • Food Hygiene Law 
REHIS health and safety training

Who should attend

The REHIS Elementary Food Hygiene course is suitable for any food handler working in restaurants, hotels, bars, nurseries, residential homes and also those involved in day care.  

There are no candidate pre-requisites for this course.

Where to attend

Courses are held at our training centre in Kirkcaldy, delivered by our team of trusted instructors.

This course can also be delivered to groups at your location.


1-Day course


1 x multiple-choice question paper at the end of the course.


£100 +VAT per person.

Discounts available for closed / group bookings. Contact the team for information.


REHIS Food Hygiene training certification is valid for 3 years. To remain certified in this area, you will need to retake the course before the expiry date.

First Aid at Work

Find Us

Midfield Skills Development Centre

Midfield Road, Mitchelston Industrial Estate



Keep In Touch

Add your email below to be kept updated on the latest courses and offers

Armed Forces Covenant Bronze Award
Calls to Raeburn Training may be recorded for training and quality purposes.